Ingredients
Method
- For the apples, add coconut oil to small skillet over medium heat. Chop the apple into a medium dice. Add to pan. Let cook until tender, about 6 minutes, stirring occasionally. Add the cinnamon and maple syrup, stir, and let cook for another 2 minutes.
- To make the oatmeal, combine all ingredients in a small sauce pan over medium heat. Cook until the liquid is absorbed, about 5 minutes, stirring occasionally.
- Divide the oatmeal into two bowls, and top with the sautéed apples.