Preheat oven to 350 F.

Combine the egg, yogurt and salt into a medium size bowl and whisk it until blended.

Fold in the almond flour, baking powder cheese, garlic powder and scallions

Scoop mixture onto parchment lined baking sheet

Bake at 350 F for 15 minutes, until the tops are golden brown.

Serve immediately or wrap and store in freezer.