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Start your journey to healing your relationship with food, nourishing your body, and freeing up space to live a balanced life.

Your relationship with food matters in eating disorder nutrition.

Questions? Email us at info@culinahealth.com or call us at 917-647-1665.

We're in-network with most major insurance plans

Our Approach to Eating Disorders

Nutrition plays a crucial role in enhancing mental and physical well-being, but it is important to recognize that over-fixating on food and our bodies can work against our health rather than for it.

At Culina Health, we understand that eating disorders do not discriminate.

Individuals of any weight, body size, gender identity, race, ethnicity, sexual orientation, or socioeconomic standing may be impacted by eating disorders and disordered eating.

That's why our eating disorder registered dietitian nutritionists adopt a health-at-every-size perspective, focused on helping you cultivate a more balanced relationship with food and your body.

As part of our collaborative care approach, we work closely with your care team to provide comprehensive support for your mental and physical health. And we always recommend a higher level of care if you need it.

10 Ways a Dietitian Specialized in Eating Disorders Can Support You

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We’re trained to spot and treat disordered eating—even when it’s subtle or has gone unnoticed. 

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We’re here to collaborate with your treatment team and support your recovery.

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We will never include a weight loss goal as part of recovery for binge eating.

We see you as a whole person, not just your eating disorder.

We focus on progress, not perfection—every small step counts.

We know food is more than just fuel—it’s connection, culture, and comfort.

We get how hard this can be, and we’ll meet you where you’re at—no pressure, no shame.

We’ll help you build a healthier relationship with food and yourself.

We respect your unique body and honor principles like HAES (Health at Every Size).

We understand co-occurring mental health conditions and the complexities they bring.

We Help With


  • Anorexia nervosa

  • Bulimia nervosa

  • Orthorexia

  • Binge eating disorder

  • Emotional eating

How often should I see a registered dietitian?

Everyone’s timeline looks different when they enter into nutrition care. Factors like past medical history, relationship with food, long-term goals, and your insurance coverage or membership preferences all impact how frequently you should see your registered dietitian.

For patients experiencing eating disorders, we recommend weekly or biweekly sessions depending on the severity of your symptoms. Your RD will work with you to identify the best cadence to meet your individual needs.


Culina Health Eating Disorder Specialist Dietitians

Amy Dahl is a HAES-aligned Registered Dietitian focusing on helping patients adopt health-promoting behaviors, without making weight the focus. Amy specializes in working with patients experiencing eating disorders, including binge-eating disorder, anorexia, and bulimia, and more. Prior to joining the Culina Health team, Amy worked at Monte Nido Eating Disorder Center.


Chiya Delgado is a Registered Dietitian who has worked extensively with patients experiencing eating disorders. She is passionate about supporting individuals in redefining their relationship with eating, removing the fear and stress from food, and incorporating an understanding of peoples’ cultural attitudes around food into their care. Chiya takes her role in the patient-provider relationship seriously, and prioritizes getting to know her patients and building deep trust to promote a positive, safe therapeutic bond.


Quin Kelly is a Registered Dietitian who specializes in working with patients experiencing eating disorders. A HAES-aligned provider, she loves being able to help people include more foods they enjoy and have less fear surrounding eating. Before joining the team at Culina Health, Quin worked at The Renfrew Center for eating disorders.


Rachel Vetter is a Registered Dietitian committed to helping people build a healthy relationship with food through a HAES lens. Rachel focuses on building her patient’s interoceptive awareness to empower them to strengthen their mind/body connection. She has extensive experience working in all levels of eating disorder treatment (residential, PHP, IOP) and is comfortable working with patients on any part of their journey towards food and body acceptance.


Dana Rosenfeld is an RD who came to the profession after witnessing a close friend’s battle with an eating disorder. She is driven by a desire to help others develop a healthy and peaceful relationship with food and their bodies through nutrition counseling. Dana approaches counseling through the lens of intuitive eating, using evidence-based practices, and taking a client-centered approach to help clients work towards recovery and food freedom. Before joining the Culina Health team, Dana gained valuable experience working as an inpatient dietitian at New York-Presbyterian Westchester Behavioral Health Center.


Jessica Davis is an RD at Culina Health specializing in caring for patients experiencing eating disorders. She brings an empathetic and goal-oriented approach to her work in supporting patients in redefining their relationships with food and eating, and is a firm believer that “all foods fit.”


Evidence-based nutrition coaching, delivered with empathy

The Culina Health Method

Attentive and personalized care

A supportive and trusting dietitian/patient relationship

Dietitian training that honors and upholds patients’ cultural values

Proactive collaboration that builds patients’ confidence in navigating food choices

Rigorous pre- and post-care best practices

Book a Virtual Session With a Registered Dietitian

Start Your Nutrition Journey With A Registered Dietitian Nutritionist

What our patients say

"My dietitian makes me feel like a rock star, like I can handle the goals I’m setting for myself in a mindful way.” 

With many obstacles I’ve hurdled over in the past couple of years and many more transitions ahead, I finally feel a bit more at peace with my food, my health, and my overall sense of happiness.

"Thank you for teaching me what it means to be truly nourished.”

When I initially started with my dietitian, I believed recovering from an eating disorder involved being bullied and shamed by a nutritionist into eating what was "right." Her warmth, empathy, and sense of humor have allowed me to develop a new understanding of food and nutrition, one that comes from a place of care instead of a place of punishment. She has expanded my worldview and allowed me to accept myself as I am, body, mind, and spirit.

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