Jessica Davis



Age Group(s):

Patient Populations:

Patients with ADHD/ADD, LGBTQIA+, Men, Older adults, Patients with ASD, Patients with depression, Patients with learning disabilities, Peds: 0-1 year, Peds: 12-15 years, Peds: 16-18 years, Peds: 2-5 years, Peds: 6-11 years

About Jessica

Jessica’s interest in nutrition began during her intense training for a full Ironman. She began to correlate how easily her food choices before, during and after exercise played a role in her overall being.

After dedicating many years to fitness training, Jessica decided to head back to school to pursue a career in nutrition. After having children herself, her passion for realistic and long term attainable goals has thrived. Modeling healthy choices both nutritionally and mentally is at the forefront of her life.

Just before joining the team at Culina Health, Jessica was a clinical dietitian caring for pediatric and pregnant patients.

Get To Know Jessica

Favorite cultural dish or comfort food: My abuela’s mangu with spam and queso blanco

Go-to morning beverage: Iced coffee

Favorite movie: Legally Blonde

Grocery shopping tip: Write out the menu for the week FIRST. Then make the grocery list.

A habit you swear by: Writing a weekly menu and posting it on the fridge.

What’s your nutrition superpower? I can “justify” the need for any food to a nervous parent of a picky eater.

Nutrition philosophy in a nutshell: Every food fits.

Nutrition myth or trend you find particularly annoying and would like to set the record straight: If it’s not “real” butter it’s all bad.


Bachelors of Science in Nutrition and Dietetics, Keiser University

Dietetic Internship:
Winter Haven Hospital

Counseling Style:

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