As a young adult, Paige struggled with her weight and wanted to improve her stamina on the soccer field. Conquering these challenges led her to discover her interests in food and chemistry. Once Paige realized she could put the two together, she pursued her dream of becoming a Registered Dietitian. Through Paige’s personal experience and years spent learning nutrition science, she found the secret to enjoying life, loving her meals, and managing her weight. Guess what… no foods are off-limits! Paige loves helping her patients learn the science behind the foods we eat, improve their relationships with food, and reach their goals. Prior to joining the team at Culina Health, Paige worked as a dietitian for a concierge cardiovascular medical practice. She has also worked in private practice where she focused on sustainable weight management and disordered eating. Paige started her career as an inpatient and outpatient dietitian at Cooperman Barnabas Medical Center.
Passionate, encouraging, and open, with a touch of tough love! Paige empowers her patients to develop a strong sense of awareness around food and nutrition. She meets patients where they are to personalize their journey to becoming their happiest, healthiest selves.
In her spare time, Paige loves taking long walks along the pier in Hoboken, going to restaurants with family and friends, going to workout classes, and spending the summers on Long Beach Island!
Master of Science in Clinical Nutrition, Rutgers University
Cooperman Barnabas Medical Center; Kessler Institute for Rehabilitation; Rutgers University Athletics
Training & Certification:
Registered Dietitian Nutritionist, Academy of Nutrition and Dietetics; CDR Certificate of Training in Obesity in Pediatrics and Adults